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Cacao beans drying

A Chocolate Museum

After all the attention to my renunciation, it’s time to return to our regularly-scheduled programming. I wrote this soon after I was in Guadeloupe last April, but somehow it got lost in the shuffle and I never posted it. Better late than never, right? Just seeing the bright hand-painted sign above the entrance to La…

The Valor factory's sign, reflected in the factory building

Visiting Valor in Villajoyosa

Last spring in Guadeloupe I visited an archeological park where I got to sample the pulp from a fresh-picked cacao pod. I heard more about chocolate cultivation at two coffee plantations. Given my obsession with chocolate, I decided to take the process a step further on my short visit to the Costa Blanca in Spain,…

view of Ghirardelli factory

Ghirardelli’s chocolatiers

Ghirardelli Chocolate Factory, a tourist destination in San Francisco, is offering something new: a “chocolatier” program. The “factory” isn’t really a factory anymore. Ghirardelli’s chocolate production has moved to a more modern factory out of town and the historic buildings near Fisherman’s Wharf are now a complex of shops, with an emphasis on everything chocolate….